How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Bread and Bittersweet Chocolate?

You need 4 ingredients. The key ingredients include: 1 baguette (sliced into 16 thin slices), 4 ounces bar bittersweet chocolate, cut into 16 pieces, 1 tablespoon extra virgin olive oil, coarse sea salt, for sprinkling.

Is Toasted Bread and Bittersweet Chocolate suitable as general?

Yes, Toasted Bread and Bittersweet Chocolate falls under the General category and is a great choice for this type of meal.

How do I store leftover Toasted Bread and Bittersweet Chocolate?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Bread and Bittersweet Chocolate Recipe

Name: Toasted Bread and Bittersweet Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette (sliced into 16 thin slices); 4 ounces bar bittersweet chocolate, cut into 16 pieces; 1 tablespoon extra virgin olive oil; coarse sea salt, for sprinkling

Toasted Bread and Bittersweet Chocolate – a delicious recipe with baguette, bittersweet chocolate, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 baguette (sliced into 16 thin slices)
4 ounces bar bittersweet chocolate, cut into 16 pieces
1 tablespoon extra virgin olive oil
coarse sea salt, for sprinkling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey Glaze For Ham
Barbecue Sauce
Thick And Sweet Barbecue Sauce
Graham Cracker Pralines

Toasted Bread and Bittersweet Chocolate

How did you like this recipe?

Frequently Asked Questions