Toasted Almond Parmesan Dip

1. 1

   Preheat oven to 375 degrees F.

2. 2

   In a bowl, combine cream cheese, mascarpone, parmesan, 1/2 cup almonds, black pepper, nutmeg, and salt.

3. 3

   Mix with a spoon to combine, then press into a baking dish.

4. 4

   Bake for 25-30 minutes.

5. 5

   Remove from oven and top with remaining almonds.

6. 6

   Serve with crackers and pita chips!

7. 7

   This will serve 2-4 depending on the other snacks available.

8. 8

   Note: you can use low-fat cream cheese since the mascarpone has fat in it; not sure about using fat-free.

* Per serving · 4 servings · Values may vary.

No additional tips available.