How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toast Cake?

You need 4 ingredients. The key ingredients include: 1 pkg. Holland Rusks, 3/4 c. sugar, 1/4 tsp. cinnamon, 1/2 c. melted butter.

Is Toast Cake suitable as baking & desserts?

Yes, Toast Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toast Cake Recipe

Name: Toast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Holland Rusks; 3/4 c. sugar; 1/4 tsp. cinnamon; 1/2 c. melted butter

Toast Cake – a delicious recipe with Holland Rusks, sugar, cinnamon, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Holland Rusks
3/4 c. sugar
1/4 tsp. cinnamon
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Apple Coconut Dessert
Spanakopita (Spinach And Feta Pie)
Carrot Apple Cake
The Best Banana Bread

Toast Cake

How did you like this recipe?

Frequently Asked Questions