Try this homemade Tirokafteri (Greek Feta Dip) recipe the whole family will love. Made with pepper, vinegar, olive oil and oregano. Easy step-by-step in…
This Tirokafteri (Greek Feta Dip) relies on simple, everyday ingredients such as feta cheese, spicy hot pepper, vinegar and olive oil. It comes together quickly and makes 4 servings, at about 645 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026