Tiramisu - Balducci'S In New York City Recipe

Name: Tiramisu - Balducci'S In New York City
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ladyfingers, Toasted In A 375 Degree Oven 15 Min; 2 cups espresso coffee, Cooled; 6 eggs, Separated; 6 tablespoons sugar; 1 lb mascarpone; 2 tablespoons marsala wine; 2 tablespoons triple sec; 2 tablespoons brandy; 2 tablespoons orange extract; 8 ounces bittersweet chocolate, Finely Chopped

Servings: persons

24 ladyfingers, Toasted In A 375 Degree Oven 15 Min
2 cups espresso coffee, Cooled
6 eggs, Separated
6 tablespoons sugar
1 lb mascarpone
2 tablespoons marsala wine
2 tablespoons triple sec
2 tablespoons brandy
2 tablespoons orange extract
8 ounces bittersweet chocolate, Finely Chopped

1
Arrange the ladyfingers on a plate and lightly soak them with the cooled espresso.
2
Put half of the soaked ladyfingers in one layer in a rectangular serving dish.
3
While the ladyfingers are soaking, beat the egg yolks with the sugar until the yolks turn pale in color.
4
Add the mascarpone, the liquors, and the extract, and stir gently.
5
In a separate bowl, beat the egg whites with a wire whisk until they are stiff.
6
Gently fold the whites into the mascarpone mixture. Use half of this mixture to make a layer on top of the ladyfingers in the serving dish.
7
Sprinkle with half of the chopped chocolate. Repeat the procedure with another layer of soaked ladyfingers, the mascarpone mixture, and chocolate. Cover with tin foil and refrigerate for at least 1 hour before serving.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 ladyfingers, Toasted In A 375 Degree Oven 15 Min, 2 cups espresso coffee, Cooled, 6 eggs, Separated, 6 tablespoons sugar, and more.

Yes, Tiramisu - Balducci'S In New York City falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiramisu - Balducci'S In New York City

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