How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Tarts?

You need 4 ingredients. The key ingredients include: 1/2 c. margarine or butter, softened, 1 (3 oz.) pkg. cream cheese, softened, 1 c. all-purpose flour, Pumpkin Filling, Pecan Filling, Lemon-Coconut Filling or Spiced Fruit Filling.

Is Tiny Tarts suitable as baking & desserts?

Yes, Tiny Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tiny Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiny Tarts Recipe

Name: Tiny Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine or butter, softened; 1 (3 oz.) pkg. cream cheese, softened; 1 c. all-purpose flour; Pumpkin Filling, Pecan Filling, Lemon-Coconut Filling or Spiced Fruit Filling

Tiny Tarts – a delicious recipe with margarine, cream cheese, flour, Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine or butter, softened
1 (3 oz.) pkg. cream cheese, softened
1 c. all-purpose flour
Pumpkin Filling, Pecan Filling, Lemon-Coconut Filling or Spiced Fruit Filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tiny Tarts

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