How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Meatballs?

You need 5 ingredients. The key ingredients include: 1 lb. hamburger, 1 lb. sausage, seasoning salt, 1 jar currant jelly, and more.

Is Tiny Meatballs suitable as meat & poultry?

Yes, Tiny Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tiny Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tiny Meatballs Recipe

Name: Tiny Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 lb. sausage; seasoning salt; 1 jar currant jelly; 1 c. mustard (not dry)

Tiny Meatballs – a delicious recipe with hamburger, sausage, salt, currant jelly. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 lb. sausage
seasoning salt
1 jar currant jelly
1 c. mustard (not dry)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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