How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Cream Puffs?

You need 5 ingredients. The key ingredients include: 1/4 c. water, 2 Tbsp. butter or margarine, 1 egg, 1/4 c. sifted flour, and more.

Is Tiny Cream Puffs suitable as general?

Yes, Tiny Cream Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Tiny Cream Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tiny Cream Puffs Recipe

Name: Tiny Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. water; 2 Tbsp. butter or margarine; 1 egg; 1/4 c. sifted flour; 1/8 tsp. salt

Tiny Cream Puffs – a delicious recipe with water, butter, egg, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. water
2 Tbsp. butter or margarine
1 egg
1/4 c. sifted flour
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
General

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