Tinklee's Parmesan Potato Tarts

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   ["preheat oven to 400F, Grease 2 - 4""glass baking dishes", "Wash potatoes, leaving peel on, cut off 1"" of top of potatoe, thinly slice potatoe evenly (a mandolin works well of this)", "place a layer of potatoes down in each dish, sprinkle with parmesan cheese, garlic powder, onion powder, and pepper, repeat 2-3more times, ending with parmesan cheese and garlic powder, onion powder, and pepper", "Melt the butter and drizzle over potatoes in both dishes, then bake for 23-30mins till potatoes are tender and cheese is golden"]

* Per serving · 4 servings · Values may vary.

No additional tips available.