Tinklee's 4th of July Flag Cake (2 ways) — Baking & Desserts recipe

Tinklee's 4th of July Flag Cake (2 ways)

Eats Now Editorial Team  · 2402 kcal  · Baking & Desserts

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Bake this irresistible Tinklee's 4th of July Flag Cake (2 ways) at home. Made with vanilla cake mixes, eggs, oil and cake. Easy step-by-step instruction…

This Tinklee's 4th of July Flag Cake (2 ways) relies on simple, everyday ingredients such as vanilla cake mixes, eggs (for cake mixes), oil( 1/2 cup per cake mix) and water(for each cake mix). It comes together quickly and makes 4 servings, at about 2402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tinklee's 4th of July Flag Cake (2 ways) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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