How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tinga ?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large onion, cut into rings, 3-4 fresh tomatoes, 1 (7 ounce) can chipotle peppers in adobo sauce, or to taste, and more.

Is Tinga suitable as meat & poultry?

Yes, Tinga falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tinga ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tinga Recipe – Eats Now

Name: Tinga
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large onion, cut into rings; 3-4 fresh tomatoes; 1 (7 ounce) can chipotle peppers in adobo sauce, or to taste; 2 pounds shredded cooked chicken meat; 16 tostada shells; 1/2 cup sour cream; 1-5 Tbs. of milk; 1-2 cup cotija cheese; 1-2 cup finely chopped lettuce

Tinga

Eats Now Editorial Team · 649 kcal · Meat & Poultry

Tinga – a delicious recipe with olive oil, onion, tomatoes, peppers, chicken meat, tostada shells. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tinga

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