Tims Barbecue Sauce

Name: Tims Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/4 cup salt; 2 tbsp. celery seed; 2 tbsp. ground cumin; 2 tbsp. ground red pepper; 2 tbsp. garlic powder; 2 tbsp. Williams chili powder; 2 qt. ketchup; 2 cups apple vinegar; 1-1/2 tsp. liquid smoke; 1 tsp. lemon juice; 2 tsp. lime juice

Eats Now Editorial Team · 310 kcal · Soups & Stews

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Tims Barbecue Sauce – a delicious recipe with sugar, salt, celery, ground cumin, ground red pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup sugar
1/4 cup salt
2 tbsp. celery seed
2 tbsp. ground cumin
2 tbsp. ground red pepper
2 tbsp. garlic powder
2 tbsp. Williams chili powder
2 qt. ketchup
2 cups apple vinegar
1-1/2 tsp. liquid smoke
1 tsp. lemon juice
2 tsp. lime juice

1
In a small bowl, mix together sugar, salt, celery seed, cumin, red pepper, garlic powder and chili powder.
2
Set aside.
3
In a large pot combine ketchup, vinegar, liquid smoke and lemon juice and lime juice.
4
Add dry ingredients and mix until very well blended.
5
Simmer over a low flame or on lowest setting on the stove for 1 hour.
6
Sauce may be stored in an airtight container in refrigerator for 2-3 weeks or in freezer up to 6 months.

310

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup sugar, 1/4 cup salt, 2 tbsp. celery seed, 2 tbsp. ground cumin, and more.

Yes, Tims Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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