Name: Timbales
Yield: 4 servings
Ingredients: 1 can peas, drained; 1 can whole kernel corn, drained; 1 c. canned tomatoes, drained; 1 Tbsp. chopped onion or more to taste; 1 1/2 c. soft bread crumbs; 3 beaten eggs; 1/2 c. melted butter; salt and pepper

Timbales – a delicious recipe with peas, whole kernel corn, tomatoes, onion, bread crumbs, eggs. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 can peas, drained
1 can whole kernel corn, drained
1 c. canned tomatoes, drained
1 Tbsp. chopped onion or more to taste
1 1/2 c. soft bread crumbs
3 beaten eggs
1/2 c. melted butter
salt and pepper

Quick Info

Servings
4 servings
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Timbales

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