Tim's Kickin' Steak Sauce Recipe

Name: Tim's Kickin' Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ketchup ( not the watery type); 2 cups beer; 2 tbsp. good mustard grey poupon if ya got it; 2 tbsp. Tim's F'n Good Hot Shtuff Essence; 1 tbsp. vinegar; 1 cup apple juice concentrate; fresh cider; 1/2 lime, squeezed; 1 tsp. brown sugar; 1/2 tsp. onion powder; 1/2 tsp. granulated garlic

Servings: persons

2 cups ketchup ( not the watery type)
2 cups beer
2 tbsp. good mustard grey poupon if ya got it
2 tbsp. Tim's F'n Good Hot Shtuff Essence
1 tbsp. vinegar
1 cup apple juice concentrate
fresh cider
1/2 lime, squeezed
1 tsp. brown sugar
1/2 tsp. onion powder
1/2 tsp. granulated garlic

1
Toss everything into a sauce pot and bring it to a boil.
2
Then reduce to a simmer and let it reduce to where it looks fairly like steak sauce, not too runny not too thick, about 1/2 hour.
3
Let cool and give it a taste, please do not use any salt, if it's too sweet use a little more vinegar, sparingly please, you could ruin it if you're not careful.
4
Can also be used as a bbq sauce if you like, just increase the brown sugar and add a bit of liquid smoke, maybe an eyedropper full.
5
Enjoy.

168

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups ketchup ( not the watery type), 2 cups beer, 2 tbsp. good mustard grey poupon if ya got it, 2 tbsp. Tim's F'n Good Hot Shtuff Essence, and more.

Yes, Tim's Kickin' Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tim's Kickin' Steak Sauce

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