Tim's Holiday Pancakes

1. 1

   Preheat a skillet over medium heat.

2. 2

   Use a pan with a nonstick surface, or use nonstick spray.

3. 3

   Better yet, use an electric griddle.

4. 4

   In a blender, or with a mixer, combine all if the remaining ingredients until smooth.

5. 5

   Pour the batter by spoonfuls into the hot pan, forming 5-inch circles.

6. 6

   When the edges appear to bubble, flip the pancakes.

7. 7

   they should be light brown.

8. 8

   Cook on the other side for the same amount of time.

9. 9

   They should be light brown.

10. 10

    Serve with butter and your favorite maple syrup, or honey, or fresh strawberries and whipped cream or blueberries, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.