How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Scrambled Eggs?

You need 6 ingredients. The key ingredients include: 4 eggs *, 1 Tbsp. butter, 1 Tbsp. flour, 3/4 c. milk, and more.

Is Creamed Scrambled Eggs suitable as breakfast?

Yes, Creamed Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Creamed Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Scrambled Eggs Recipe

Name: Creamed Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs *; 1 Tbsp. butter; 1 Tbsp. flour; 3/4 c. milk; 1/4 tsp. salt; dash of pepper

Creamed Scrambled Eggs – a delicious recipe with eggs, butter, flour, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs *
1 Tbsp. butter
1 Tbsp. flour
3/4 c. milk
1/4 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hash Brown Ham Casserole
Swiss Cheese Omelet
Sausage Breakfast Bake
Baked French Toast

Creamed Scrambled Eggs

How did you like this recipe?

Frequently Asked Questions