Try this homemade Tillamook Macaroni Au Gratin recipe the whole family will love. Made with macaroni, condensed cream, cream and grated Tillamook cheese…
This Tillamook Macaroni Au Gratin relies on simple, everyday ingredients such as (8 oz.) pkg. macaroni, cream or evaporated milk, prepared mustard and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026