Tilapia With Peach Salsa and Fingerling Potatoes

1. 1

   Spray a skillet with Pam.

2. 2

   (optional).

3. 3

   Pour the bottle of Salsa into the skillet and spread it out.

4. 4

   Heat the salsa.

5. 5

   Place the Tilapia filets on top of the salsa and season with lemon, dill, salt and pepper.

6. 6

   Steam (covered) for about 5-8 minutes, turning once.

7. 7

   While the fish is steaming, microwave the fingerling potato package without piercing the package.

8. 8

   Trader Joe's potatoes are pre-seasoned with a little Rosemary and olive oil.

9. 9

   Microwave for 5 minutes, let rest for 2 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.