How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tilapia With Basil Oil And Summer Salsa?

You need 20 ingredients. The key ingredients include: 1/2 cup fresh or frozen corn, thawed, 1/2 cup chopped nectarine, 1/2 cup cubed avocado, 1/2 cup chopped tomato, and more.

Is Tilapia With Basil Oil And Summer Salsa suitable as seafood?

Yes, Tilapia With Basil Oil And Summer Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tilapia With Basil Oil And Summer Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tilapia With Basil Oil And Summer Salsa Recipe

Name: Tilapia With Basil Oil And Summer Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh or frozen corn, thawed; 1/2 cup chopped nectarine; 1/2 cup cubed avocado; 1/2 cup chopped tomato; 2 tablespoons minced fresh basil; 2 tablespoons lime juice; 1-1/2 teaspoons grated lime zest; 1 teaspoon finely chopped seeded jalapeno pepper; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 cup loosely packed basil leaves; 2 tablespoons lime juice; 1-1/2 teaspoons grated lime zest; 1 garlic clove; 1/2 teaspoon salt; 1/3 cup olive oil; 4 tilapia fillets (6 ounces each); 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons olive oil

Tilapia With Basil Oil And Summer Salsa

Eats Now Editorial Team · 346 kcal · Seafood

Tilapia With Basil Oil And Summer Salsa – a delicious recipe with nectarine, avocado, tomato, fresh basil, lime juice, lime zest. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tilapia With Basil Oil And Summer Salsa

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