Try this homemade Tijuana Casserole recipe the whole family will love. Made with corn tortillas, onion, ground beef and cream of chicken soup. Easy step…
This Tijuana Casserole relies on simple, everyday ingredients such as to 16 corn tortillas, large onion, ground beef and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1738 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026