How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiger Meat?

You need 14 ingredients. The key ingredients include: 2 lb. ground round or ground chuck, 3/4 c. onion, chopped fine, 3/4 c. green pepper, chopped fine, 3/4 c. celery, chopped fine, and more.

Is Tiger Meat suitable as general?

Yes, Tiger Meat falls under the General category and is a great choice for this type of meal.

How do I store leftover Tiger Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tiger Meat Recipe

Name: Tiger Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lb. ground round or ground chuck; 3/4 c. onion, chopped fine; 3/4 c. green pepper, chopped fine; 3/4 c. celery, chopped fine; 1 small carrot; 2 radishes (optional); 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. seasoning salt; 1/4 tsp. garlic salt; 1/4 tsp. celery salt; 1/8 tsp. Tabasco sauce; 1/4 tsp. Worcestershire sauce; 1 Tbsp. jalapeno relish

Tiger Meat – a delicious recipe with ground round, onion, green pepper, celery, carrot, radishes. Easy to follow and perfect for any occasion.

Serves 4 General

Tiger Meat

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