Try this homemade Tiger Lily recipe the whole family will love. Made with lime leaves, overripe mango, Freshly ground black pepper and sake. Easy step-b…
This Tiger Lily relies on simple, everyday ingredients such as kaffir lime leaves, freshly ground black pepper, chilled sake (junmai gingo) and coconut water (i used zico). It comes together quickly and makes 4 servings, at about 25 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026