Bake this irresistible Tiessennau Mel (Honey Cakes) Welsh at home. Made with honey, bicarbonate of soda, cinnamon and butter. Easy step-by-step instruct…
This Tiessennau Mel (Honey Cakes) Welsh relies on simple, everyday ingredients such as honey, bicarbonate of soda, cinnamon and butter or 4 ounces margarine. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tiessennau Mel (Honey Cakes) Welsh delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026