Peanut Butter-Toffee Turtle Cookies Recipe

Name: Peanut Butter-Toffee Turtle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup firmly packed light brown sugar; 2/3 cup creamy peanut butter; 1 large egg; 2 cups all-purpose baking mix; 2/3 cup almond toffee bits; 2/3 cup coarsely chopped peanuts; 2/3 cup milk chocolate morsels; 10 ounce vanilla caramels; 2 to 3 tablespoons whipping cream; 1/2 teaspoon vanilla extract; 2/3 cup milk chocolate morsels, melted

Servings: persons

1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
2/3 cup creamy peanut butter
1 large egg
2 cups all-purpose baking mix
2/3 cup almond toffee bits
2/3 cup coarsely chopped peanuts
2/3 cup milk chocolate morsels
10 ounce vanilla caramels
2 to 3 tablespoons whipping cream
1/2 teaspoon vanilla extract
2/3 cup milk chocolate morsels, melted

1
TIP: The chocolate drizzle on the cookies will harden as it cools.
2
Preheat oven to 350u00b0. Beat first 4 ingredients at medium speed with an electric mixer until creamy. Add egg, beating until blended. Add baking mix, beating at low speed just until blended. Stir in toffee bits, chopped peanuts, and 2/3 cup chocolate morsels.
3
Drop dough by rounded tablespoonfuls onto ungreased baking sheets; flatten dough with hand.
4
Bake at 350u00b0 for 10 to 12 minutes or until golden brown. Cool cookies on baking sheets 1 minute; remove cookies to wire racks.
5
Microwave caramels and 2 tablespoons cream in a glass bowl at HIGH 1 minute; stir. Continue to microwave at 30-second intervals, stirring until caramels melt and mixture is smooth; add remaining cream, if necessary. Stir in vanilla. Spoon caramel mixture evenly onto tops of cookies; drizzle evenly with melted chocolate.

1851

kcal

Calories

119

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup unsalted butter, softened, 1/2 cup granulated sugar, 1/2 cup firmly packed light brown sugar, 2/3 cup creamy peanut butter, and more.

Yes, Peanut Butter-Toffee Turtle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter-Toffee Turtle Cookies

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