Try this homemade Tiddly Puds (toad in the hole) recipe the whole family will love. Made with flour, eggs, milk and salt. Easy step-by-step instructions…
This Tiddly Puds (toad in the hole) relies on simple, everyday ingredients such as plain flour, eggs, milk and of salt and pepper. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026