How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tian D'ete (provencale Style Summer Vegetable Roast)?

You need 11 ingredients. The key ingredients include: 3 medium zucchini, thinly sliced, 4 fresh tomatoes, seeds removed,thinly sliced, 3 potatoes, peeled,thinly sliced, 1 onion, finely chopped, and more.

Is Tian D'ete (provencale Style Summer Vegetable Roast) suitable as vegetarian?

Yes, Tian D'ete (provencale Style Summer Vegetable Roast) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tian D'ete (provencale Style Summer Vegetable Roast)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tian D'ete (provencale Style Summer Vegetable Roast

Name: Tian D'ete (provencale Style Summer Vegetable Roast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium zucchini, thinly sliced; 4 fresh tomatoes, seeds removed,thinly sliced; 3 potatoes, peeled,thinly sliced; 1 onion, finely chopped; 1 clove garlic, minced; 3 tablespoons chopped parsley; 1 tablespoon chopped fresh thyme; ⅓ cup breadcrumbs; 2 tablespoons olive oil; ½ teaspoon salt; ¼ teaspoon pepper

Try this homemade Tian D'ete (provencale Style Summer Vegetable Roast) recipe the whole family will love. Made with zucchini, tomatoes, potatoes and oni…

This Tian D'ete (provencale Style Summer Vegetable Roast) relies on simple, everyday ingredients such as onion, finely chopped, garlic, minced, chopped parsley and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tian D'ete (provencale Style Summer Vegetable Roast)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions