Tiajuana Hash

Name: Tiajuana Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onions; 1 finely minced clove of garlic; 8 oz. can tomato sauce; 1/2 tsp. salt; 1/2 tsp. chili powder; 1 Tbsp. Worcestershire sauce; 12 oz. pkg. frozen hash browns; salt and pepper to taste; 4 thick tomato slices; 1/2 c. shredded Cheddar cheese

Eats Now Editorial Team · 489 kcal · Soups & Stews

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Tiajuana Hash – a delicious recipe with ground beef, onions, clove of garlic, tomato sauce, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. chopped onions
1 finely minced clove of garlic
8 oz. can tomato sauce
1/2 tsp. salt
1/2 tsp. chili powder
1 Tbsp. Worcestershire sauce
12 oz. pkg. frozen hash browns
salt and pepper to taste
4 thick tomato slices
1/2 c. shredded Cheddar cheese

1
Brown ground beef, onions and garlic in frypan.
2
Remove excess grease.
3
Add tomato sauce, salt, chili powder and Worcestershire sauce.
4
Simmer about 10 minutes, stirring occasionally.

489

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onions, 1 finely minced clove of garlic, 8 oz. can tomato sauce, and more.

Yes, Tiajuana Hash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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