How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thymed Vegetables?

You need 6 ingredients. The key ingredients include: 1/2 lb. carrots, julienne cut, 1/2 lb. green beans, cut in 1-inch pieces, 1/4 lb. mushrooms, sliced 1/4-inch thick, 1 tsp. salt, and more.

Is Thymed Vegetables suitable as general?

Yes, Thymed Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Thymed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thymed Vegetables Recipe

Name: Thymed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb. carrots, julienne cut; 1/2 lb. green beans, cut in 1-inch pieces; 1/4 lb. mushrooms, sliced 1/4-inch thick; 1 tsp. salt; 3 Tbsp. butter; 1/2 tsp. thyme

Thymed Vegetables – a delicious recipe with carrots, green beans, mushrooms, salt, butter, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. carrots, julienne cut
1/2 lb. green beans, cut in 1-inch pieces
1/4 lb. mushrooms, sliced 1/4-inch thick
1 tsp. salt
3 Tbsp. butter
1/2 tsp. thyme

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Quick Info

Servings
4 servings
Category
General

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Thymed Vegetables

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