How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thyme-Roasted Walnuts?

You need 4 ingredients. The key ingredients include: 2 cups walnuts, very coarsely chopped, 2 tablespoons olive oil, 1 tablespoon chopped thyme, 1/2 teaspoon kosher salt.

Is Thyme-Roasted Walnuts suitable as general?

Yes, Thyme-Roasted Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Thyme-Roasted Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thyme-Roasted Walnuts Recipe

Name: Thyme-Roasted Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups walnuts, very coarsely chopped; 2 tablespoons olive oil; 1 tablespoon chopped thyme; 1/2 teaspoon kosher salt

Thyme-Roasted Walnuts – a delicious recipe with walnuts, olive oil, thyme, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups walnuts, very coarsely chopped
2 tablespoons olive oil
1 tablespoon chopped thyme
1/2 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
General

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Thyme-Roasted Walnuts

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