How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thyme & Basil Roast Pork?

You need 12 ingredients. The key ingredients include: 1 tablespoon all-purpose flour, 2 teaspoons dried basil, 2 teaspoons dried thyme, 2 teaspoons ground cinnamon, and more.

Is Thyme & Basil Roast Pork suitable as meat & poultry?

Yes, Thyme & Basil Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thyme & Basil Roast Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thyme & Basil Roast Pork Recipe

Name: Thyme & Basil Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon all-purpose flour; 2 teaspoons dried basil; 2 teaspoons dried thyme; 2 teaspoons ground cinnamon; 1-1/2 teaspoons salt; 1/2 teaspoon pepper; 1 boneless pork loin roast (3 to 4 pounds); 2 tablespoons canola oil; 1 medium apple, cut into wedges; 1 medium onion, cut into wedges; 1 medium lemon, cut into wedges; 1 fresh rosemary sprig

Thyme & Basil Roast Pork

Eats Now Editorial Team · 207 kcal · Meat & Poultry

Thyme & Basil Roast Pork – a delicious recipe with flour, basil, thyme, ground cinnamon, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thyme & Basil Roast Pork

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