How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Way Fruit Cheesecake?

You need 18 ingredients. The key ingredients include: Base, 2 1/2 cups biscuit crumbs, 1/2 cup butter, melted, Filling, and more.

Is Three Way Fruit Cheesecake suitable as baking & desserts?

Yes, Three Way Fruit Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three Way Fruit Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three Way Fruit Cheesecake Recipe

Name: Three Way Fruit Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 2 1/2 cups biscuit crumbs; 1/2 cup butter, melted; Filling; 1/4 cup boiling water; 1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 packet lemon jelly crystals Safeway 4 ct For $5.00 thru 02/09; 2 x 250g block PHILADELPHIA Cream Cheese, softened; 375g can evaporated milk, chilled and whipped; 1/4 cup brown sugar; 1 teaspoon vanilla essence; Topping; passion fruit pulp Target 1 lb For $2.99 thru 02/06; apricot halves; pineapple slices; cream, lightly whipped; hazelnuts; violets and green leaves

Bake this irresistible Three Way Fruit Cheesecake at home. Made with Base, biscuit crumbs, butter and Filling. Easy step-by-step instructions included.

This Three Way Fruit Cheesecake relies on simple, everyday ingredients such as base, biscuit crumbs, butter, melted and filling. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Three Way Fruit Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Three Way Fruit Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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