How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Pea Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 large garlic clove, minced, 1 tablespoon finely chopped peeled fresh ginger, 1/4 teaspoon dried hot red pepper flakes, and more.

Is Three Pea Stir-Fry suitable as general?

Yes, Three Pea Stir-Fry falls under the General category and is a great choice for this type of meal.

How do I store leftover Three Pea Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Pea Stir-Fry Recipe

Name: Three Pea Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 large garlic clove, minced; 1 tablespoon finely chopped peeled fresh ginger; 1/4 teaspoon dried hot red pepper flakes; 6 oz sugar snap peas, trimmed and cut diagonally into 1-inch pieces; 6 oz snow peas, trimmed and cut diagonally into 1-inch pieces; 1 cup frozen green peas; 1 teaspoon soy sauce; 1 teaspoon Asian sesame oil; 1 tablespoon sesame seeds, toasted

Try this homemade Three Pea Stir-Fry recipe the whole family will love. Made with vegetable oil, garlic, fresh ginger and sugar snap peas. Easy step-by-…

This Three Pea Stir-Fry relies on simple, everyday ingredients such as vegetable oil, large garlic clove, minced, dried hot red pepper flakes and frozen green peas. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Three Pea Stir-Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions