Three-Onion Goat Cheese Tart Recipe

Name: Three-Onion Goat Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 2 cups diced onions; shallot, thinly sliced; 1 ½ teaspoons sugar; 2 teaspoons fresh thyme leaves; 2 garlic cloves, pressed; ¼ teaspoon ground black pepper; ½ cup dry white wine, such as chardonay; 1 frozen puff pastry sheet (thawed); 1 egg; 3 -4 ounces goat cheese (1 log); additional fresh thyme

Servings: persons

6 slices bacon
2 cups diced onions
shallot, thinly sliced
1 ½ teaspoons sugar
2 teaspoons fresh thyme leaves
2 garlic cloves, pressed
¼ teaspoon ground black pepper
½ cup dry white wine, such as chardonay
1 frozen puff pastry sheet (thawed)
1 egg
3 -4 ounces goat cheese (1 log)
additional fresh thyme

1
Preheat oven to 400F Cut bacon into small pieces.
2
Cook bacon over medium heat until crisp.
3
remove bacon from skillet and drain on paper towels.
4
Drain grease from skillet but do not wipe down.
5
Dice onions.
6
Slice shallots.
7
Add onions, shallots and sugar to skillet; cook ans stir over medium heat until caramelized.
8
Add thyme, garluc and pepper.
9
Cook for 1 minute.
10
Add wine and stir to loosen browned bits from bottom of pan.
11
Cook 1-2 min or until onion mixture is almost dry.
12
Remove skillet from heat; stir in bacon and set aside.
13
Unfold pastry onto a rectangle stone and lightly roll seams.
14
Cut to form three strips.
15
Separate strips on baking stobe.
16
Brush pastry with egg white.
17
Cut cheese in slices.
18
Place 4-5 slices in a single row down lenght of each pastry.
19
Top with onion mixture.
20
Bake for 20-22 minutes or until pastry is done.
21
Remove from oven.
22
Cut strips into four squares, creating 24 triangles.
23
Garnish with thyme.
24
Serve warm.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 slices bacon, 2 cups diced onions, shallot, thinly sliced, 1 ½ teaspoons sugar, and more.

Yes, Three-Onion Goat Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three-Onion Goat Cheese Tart

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