Three-Nut Meatless Loaf Recipe

Name: Three-Nut Meatless Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup walnuts; 1 cup pecans; 1 ½ cups almonds (blanched or whole) or 1 ½ cups about 3/4 cup almond meal; 1 ½ cups soft whole wheat bread crumbs; ¾ cup minced onion; ½ cup minced celery; 3 tablespoons minced fresh parsley; 1 tablespoon minced fresh dill weed; 1 teaspoon paprika; salt and pepper; 3 eggs, beaten; 2 cups skim milk

Servings: persons

1 cup walnuts
1 cup pecans
1 ½ cups almonds (blanched or whole) or 1 ½ cups about 3/4 cup almond meal
1 ½ cups soft whole wheat bread crumbs
¾ cup minced onion
½ cup minced celery
3 tablespoons minced fresh parsley
1 tablespoon minced fresh dill weed
1 teaspoon paprika
salt and pepper
3 eggs, beaten
2 cups skim milk

1
Chop or process the walnuts and pecans to get pieces about 1/8-inch.
2
(You're trying to preserve some texture to simulate ground meat.
3
).
4
Grind the almonds to a meal.
5
Combine the chopped nuts with the almond meal, bread crumbs, onion, celery, parsley, dill, paprika, salt and pepper.
6
Add the eggs.
7
Pour in milk and stir.
8
Add just enough to make the mixture moist but not soupy, firm not sticky.
9
Spoon into a very well oiled loaf pan and smooth the top.
10
(A glass pan gives a browner crust.)
11
Bake at 350 degrees for 25 minutes.
12
Reduce heat to 250 and abke 124 minutes longer until a cake tester inserted in the middle comes out clean.
13
Cool upside down for 5 minutes.
14
Loosen with a knife and remove.
15
Cool completely before slicing.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup walnuts, 1 cup pecans, 1 ½ cups almonds (blanched or whole) or 1 ½ cups about 3/4 cup almond meal, 1 ½ cups soft whole wheat bread crumbs, and more.

Yes, Three-Nut Meatless Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Nut Meatless Loaf

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