Three-Meatloaf

Name: Three-Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground pork; 1 lb ground veal; 2 onion hamburger buns; 2 eggs; 1 cup milk (evaporated is especially good); 1 teaspoon minced garlic; 12 onion, chopped; 12 green bell peppers or 12 red bell pepper, minced; 1 teaspoon salt; ½ teaspoon black pepper; ¼ cup pickle relish (optional)

Eats Now Editorial Team · 992 kcal · Meat & Poultry

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Three-Meatloaf – a delicious recipe with ground beef, ground pork, ground veal, onion, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 lb ground pork
1 lb ground veal
2 onion hamburger buns
2 eggs
1 cup milk (evaporated is especially good)
1 teaspoon minced garlic
12 onion, chopped
12 green bell peppers or 12 red bell pepper, minced
1 teaspoon salt
½ teaspoon black pepper
¼ cup pickle relish (optional)

1
Tear buns into small bits.
2
Mix all ingredients (using fork).
3
Form into large loaf and bake at 325 for 1 1/2 to 2 hours, until center is no longer pink.
4
If necessary, drain grease during cooking.

992

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground pork, 1 lb ground veal, 2 onion hamburger buns, and more.

Yes, Three-Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
992 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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