How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Meat And Cheese Stromboli?

You need 12 ingredients. The key ingredients include: 4 loaves (1 pound each) frozen bread dough, thawed, 1/2 pound thinly sliced deli salami, 1/2 pound thinly sliced deli ham, 1/2 pound thinly sliced pepperoni, and more.

Is Three-Meat And Cheese Stromboli suitable as general?

Yes, Three-Meat And Cheese Stromboli falls under the General category and is a great choice for this type of meal.

How do I store leftover Three-Meat And Cheese Stromboli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Meat And Cheese Stromboli Recipe

Name: Three-Meat And Cheese Stromboli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 loaves (1 pound each) frozen bread dough, thawed; 1/2 pound thinly sliced deli salami; 1/2 pound thinly sliced deli ham; 1/2 pound thinly sliced pepperoni; 1/2 pound thinly sliced provolone cheese; 2 cups shredded part-skim mozzarella cheese; 1/2 cup grated Romano or Parmesan cheese; 1 tablespoon garlic powder; 1 tablespoon dried oregano; 1 teaspoon dried parsley flakes; 1 teaspoon pepper; 1 large egg yolk, lightly beaten

Try this homemade Three-Meat And Cheese Stromboli recipe the whole family will love. Made with loaves, deli salami, deli ham and pepperoni. Easy step-by…

This Three-Meat And Cheese Stromboli relies on simple, everyday ingredients such as thinly sliced deli salami, thinly sliced deli ham, thinly sliced pepperoni and garlic powder. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Three-Meat And Cheese Stromboli

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions