How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Inch Layer Fudge?

You need 5 ingredients. The key ingredients include: 1 stick margarine, 1 c. sugar, 2 Tbsp. cocoa, pinch of salt, and more.

Is Three-Inch Layer Fudge suitable as baking & desserts?

Yes, Three-Inch Layer Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three-Inch Layer Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three-Inch Layer Fudge Recipe

Name: Three-Inch Layer Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. sugar; 2 Tbsp. cocoa; pinch of salt; 2 Tbsp. milk

Three-Inch Layer Fudge – a delicious recipe with margarine, sugar, cocoa, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 c. sugar
2 Tbsp. cocoa
pinch of salt
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Three-Inch Layer Fudge

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