Three Hour Rolls

1. 1

   Combine sugar and shortening in large bowl.

2. 2

   Add the scalded milk.

3. 3

   When the mixture is cool, add the yeast and salt.

4. 4

   Stir thick with flour.

5. 5

   Let rise 2 hours, roll and shape into rolls. Raise 1 hour and bake at 350u00b0 to 375u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.