Try this homemade Three Herb Pesto recipe the whole family will love. Made with garlic, basil, fresh Italian parsley and mint leaves. Easy step-by-step …
This Three Herb Pesto relies on simple, everyday ingredients such as toasted pine nuts, cooled, freshly grated parmesan and olive oil. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026