Three Grain Muffins (W/ Grape Nuts Cereal) Recipe

Name: Three Grain Muffins (W/ Grape Nuts Cereal)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup flour; ½ cup cornmeal; ⅓ cup dark brown sugar; 1 tablespoon baking powder; ½ teaspoon salt; ½ teaspoon cinnamon; 2 cups Post Grape-Nuts cereal; ½ cup quick oats; 1 cup milk; 1 egg, slightly beaten; ⅓ cup oil; 2 tablespoons butter; ⅓ cup dark brown sugar; 1 cup corn flakes

Servings: persons

½ cup flour
½ cup cornmeal
⅓ cup dark brown sugar
1 tablespoon baking powder
½ teaspoon salt
½ teaspoon cinnamon
2 cups Post Grape-Nuts cereal
½ cup quick oats
1 cup milk
1 egg, slightly beaten
⅓ cup oil
2 tablespoons butter
⅓ cup dark brown sugar
1 cup corn flakes

1
Mix flour, cornmeal, sugar, baking powder, salt and cinnamon together.
2
Set aside.
3
Combine Grape nuts, oats and milk.
4
Let stand 3 minutes.
5
Add oil and egg to cereal mixture.Then add to flour mixture.
6
Stir enough to moisten flour.
7
Batter will be thick.
8
Spoon into greased or paper-lined muffins cups, 3/4 full.
9
Mix topping ingredients together and top muffins before baking.
10
Bake at 450 for 15 minutes.

695

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ½ cup flour, ½ cup cornmeal, ⅓ cup dark brown sugar, 1 tablespoon baking powder, and more.

Yes, Three Grain Muffins (W/ Grape Nuts Cereal) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three Grain Muffins (W/ Grape Nuts Cereal)

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