How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Chili Salsa With Avocado?

You need 10 ingredients. The key ingredients include: 12 bunch cilantro, finely chopped, 1 ½ teaspoons salt, 1 habanero, diced, 1 serrano pepper, diced, and more.

Is Three Chili Salsa With Avocado suitable as soups & stews?

Yes, Three Chili Salsa With Avocado falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Three Chili Salsa With Avocado?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three Chili Salsa With Avocado Recipe

Name: Three Chili Salsa With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 bunch cilantro, finely chopped; 1 ½ teaspoons salt; 1 habanero, diced; 1 serrano pepper, diced; 1 jalapeno, diced; 2 medium tomatoes; 2 medium avocados; 12 large white onion; 2 cloves garlic, minced; 12 lemon

Warm up with this hearty Three Chili Salsa With Avocado recipe. Made with cilantro, salt, habanero and serrano pepper. Easy step-by-step instructions in…

This Three Chili Salsa With Avocado relies on simple, everyday ingredients such as salt, habanero, diced, serrano pepper, diced and jalapeno, diced. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Three Chili Salsa With Avocado

Tips for the best results

Variations & substitutions

My Personal Notes

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