Try this homemade Three Cheese Pasta with Italian Sausage recipe the whole family will love. Made with Italian Sausage, Pasta Sauce, Tomatoes and Water.…
This Three Cheese Pasta with Italian Sausage relies on simple, everyday ingredients such as water, divided, uncooked gluten free pasta, ricotta and shredded parmesan. It comes together quickly and makes 4 servings, at about 949 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026