Three Cheese Mashed Potato Casserole

1. 1

   In a 6 quart saucepan place potatoes and add enough water to cover potatoes.

2. 2

   Heat to boiling.

3. 3

   Cook uncovered 15-20 min or until tender;drain.

4. 4

   Mash potatoes.

5. 5

   In a large bowl beat cream cheese, cheddar cheese and parmesan cheese w/mixer on low speed until smooth.

6. 6

   Mix in sour cream and garlic salt.

7. 7

   Heat oven to 350.

8. 8

   Stir cheese mixture into mashed potatoes until well blended.

9. 9

   If potatoes are too still, stir in milk, 1 Tbs at a time until desired consistency.

10. 10

    Spoon into ungreased 13x9-inch baking dish.

11. 11

    Bake uncovered 35-40 minutes or until hot and top is lightly browned.

12. 12

    Sprinkle with paprika and chives.

* Per serving · 4 servings · Values may vary.

No additional tips available.