How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Cheese Enchiladas?

You need 10 ingredients. The key ingredients include: 1 1/2 c. (6 oz.) shredded Monterey Jack cheese, divided, 1 1/2 c. (6 oz.) shredded Cheddar cheese, divided, 1 (3 oz.) pkg. cream cheese, softened, 1 c. picante sauce, divided, and more.

Is Three Cheese Enchiladas suitable as general?

Yes, Three Cheese Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Three Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Cheese Enchiladas Recipe

Name: Three Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. (6 oz.) shredded Monterey Jack cheese, divided; 1 1/2 c. (6 oz.) shredded Cheddar cheese, divided; 1 (3 oz.) pkg. cream cheese, softened; 1 c. picante sauce, divided; 1 can chopped chilies; 1 tsp. cumin; 10 flour tortillas; shredded lettuce; chopped tomato; sliced black olives

Three Cheese Enchiladas – a delicious recipe with shredded Monterey Jack cheese, Cheddar cheese, cream cheese, picante sauce, chilies, cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Three Cheese Enchiladas

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