Name: Three-Cheese Chicken & Pasta Skillet
Yield: 4 servings
Ingredients: 2 cups rotini pasta, uncooked; 1 Tbsp. oil; 1/2 cup each chopped green peppers and onions; 3 cloves garlic, minced; 3 cups shredded cooked chicken Whole Foods 1 lb For $3.99 thru 02/09; 1 jar (24 oz.) CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 1/2 tsp. dried oregano leaves; 3 KRAFT Singles, quartered; 1/2 cup KRAFT Shredded Mozzarella Cheese; 1/3 cup KRAFT Grated Parmesan Cheese

1

Cook pasta as directed on package, omitting salt.

2

Meanwhile, heat oil in large skillet on medium heat.

3

Add vegetables and garlic; cook and stir 3 min.

4

or until vegetables are crisp-tender.

5

Stir in chicken, sauce and oregano; bring to boil, stirring frequently.

6

Remove from heat.

7

Drain pasta.

8

Add to sauce with Singles; stir.

9

Top with mozzarella and Parmesan; cover.

10

Let stand 5 min.

11

or until mozzarella is melted.

Three-Cheese Chicken & Pasta Skillet

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