Three Cheese Chicken Casserole

Name: Three Cheese Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. water; 2 Tbsp. salt; 1 tsp. oil; 1 (5 oz.) pkg. wide noodles; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 3 Tbsp. melted margarine; 1 can cream of chicken soup (undiluted); paprika; 1/2 c. milk; 1 (6 oz.) can sliced mushrooms, drained; 1/4 tsp. black pepper; 1 (12 oz.) carton cottage cheese (cream-style); 3 c. cooked chicken; 1 (10 oz.) pkg. Cheddar cheese, shredded; 1/2 c. Parmesan cheese

Eats Now Editorial Team · 941 kcal · Meat & Poultry

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Three Cheese Chicken Casserole – a delicious recipe with water, salt, oil, wide noodles, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 qt. water
2 Tbsp. salt
1 tsp. oil
1 (5 oz.) pkg. wide noodles
1/2 c. chopped green pepper
1/2 c. chopped onion
3 Tbsp. melted margarine
1 can cream of chicken soup (undiluted)
paprika
1/2 c. milk
1 (6 oz.) can sliced mushrooms, drained
1/4 tsp. black pepper
1 (12 oz.) carton cottage cheese (cream-style)
3 c. cooked chicken
1 (10 oz.) pkg. Cheddar cheese, shredded
1/2 c. Parmesan cheese

1
Bring water, salt and oil to a boil. Slowly add noodles. Return to a boil. Cook 12 to 15 minutes, stirring occasionally. Drain and set aside.

941

kcal

Calories

Fat

Carbs

116

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 qt. water, 2 Tbsp. salt, 1 tsp. oil, 1 (5 oz.) pkg. wide noodles, and more.

Yes, Three Cheese Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
941 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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