How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Bean Vegetarian Chili?

You need 10 ingredients. The key ingredients include: 1 onion, chopped, 1 green pepper, chopped, 1 can (28 oz.) diced tomatoes, undrained, 1 can (16 oz.) kidney beans, rinsed, and more.

Is Three-Bean Vegetarian Chili suitable as soups & stews?

Yes, Three-Bean Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Three-Bean Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Bean Vegetarian Chili Recipe

Name: Three-Bean Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 green pepper, chopped; 1 can (28 oz.) diced tomatoes, undrained; 1 can (16 oz.) kidney beans, rinsed; 1 can (16 oz.) pinto beans, rinsed; 1 can (16 oz.) black beans, rinsed; 1 cup water; 1 pkt. (1.25 oz.) TACO BELL Taco Seasoning Mix; 1 pkg. (8 oz.) KRAFT Mexican Style Finely Shredded Four Cheese; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

Three-Bean Vegetarian Chili

Eats Now Editorial Team · 681 kcal · Soups & Stews

Three-Bean Vegetarian Chili – a delicious recipe with onion, green pepper, tomatoes, kidney beans, pinto beans, black beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Three-Bean Vegetarian Chili

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