How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Bean Salad With Corn?

You need 16 ingredients. The key ingredients include: 1 (15 ounce) can kidney beans, drained, 1 (15 ounce) can wax beans, drained, 1 (15 ounce) can cut green beans, drained, 1 (15 ounce) can garbanzo beans, drained, and more.

Is Three Bean Salad With Corn suitable as salads?

Yes, Three Bean Salad With Corn falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Three Bean Salad With Corn?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three Bean Salad With Corn Recipe

Name: Three Bean Salad With Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can kidney beans, drained; 1 (15 ounce) can wax beans, drained; 1 (15 ounce) can cut green beans, drained; 1 (15 ounce) can garbanzo beans, drained; 1 (15.25 ounce) can whole kernel corn, drained; 1 (4.5 ounce) can sliced mushrooms, drained; 1 onion, chopped; 1 green bell pepper, cubed; 1/2 cup cider vinegar; 1/2 cup white sugar; 1/4 cup vegetable oil; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/4 cup white sugar, or more to taste (optional)

Three Bean Salad With Corn

Eats Now Editorial Team · 432 kcal · Salads

Three Bean Salad With Corn – a delicious recipe with kidney beans, wax beans, green beans, garbanzo beans, whole kernel corn, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Salads

Three Bean Salad With Corn

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