How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Bean Macaroni Salad?

You need 10 ingredients. The key ingredients include: 1 cup fibre-enriched elbow macaroni, uncooked, 1/2 lb. (225 g) fresh green beans, trimmed, halved, 1 can (19 fl oz/540 mL) no-salt-added red kidney beans, rinsed, 1 can (19 fl oz/540 mL) no-salt-added white kidney beans, rinsed, and more.

Is Three-Bean Macaroni Salad suitable as pasta & noodles?

Yes, Three-Bean Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Three-Bean Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three-Bean Macaroni Salad Recipe

Name: Three-Bean Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fibre-enriched elbow macaroni, uncooked; 1/2 lb. (225 g) fresh green beans, trimmed, halved; 1 can (19 fl oz/540 mL) no-salt-added red kidney beans, rinsed; 1 can (19 fl oz/540 mL) no-salt-added white kidney beans, rinsed; 1 green pepper, chopped; 3/4 cup chopped red onions; 1/2 cup Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07; 1/2 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 3 Tbsp. chopped fresh dill; 1 tsp. lemon zest

Fresh, crisp and full of flavor — this Three-Bean Macaroni Salad is a must-try. Made with fibre-enriched elbow macaroni, green beans, green pepper and r…

This Three-Bean Macaroni Salad relies on simple, everyday ingredients such as green pepper, chopped, chopped red onions, chopped fresh dill and lemon zest. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Three-Bean Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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