Three Bean Casserole

Name: Three Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 2 oz. bacon bits; 1 onion, chopped; 2 Tbsp. vinegar; 1/2 c. catsup; 3/4 c. brown sugar; 1 tsp. dry mustard; 1 can baked beans; 1 can kidney beans, drained; 1 can lima beans, drained

Eats Now Editorial Team · Meat & Poultry

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Three Bean Casserole – a delicious recipe with ground beef, bacon bits, onion, vinegar, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 oz. bacon bits
1 onion, chopped
2 Tbsp. vinegar
1/2 c. catsup
3/4 c. brown sugar
1 tsp. dry mustard
1 can baked beans
1 can kidney beans, drained
1 can lima beans, drained

1
Brown hamburger. Drain. Add bacon bits, onion, vinegar, catsup, brown sugar and dry mustard. Cook together for 10 minutes. Add the 3 varieties of beans. Bake at 350u00b0 for 40 minutes or cook in crock-pot for 1 hour on high.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 oz. bacon bits, 1 onion, chopped, 2 Tbsp. vinegar, and more.

Yes, Three Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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